Looking for a delicious and easy dinner idea that’s sure to impress? Look no further than our Spinach and Feta Stuffed Chicken recipe! Packed with vibrant flavors and wholesome ingredients, this dish is a perfect combination of simplicity and taste. Let’s dive into how you can create this mouthwatering meal in no time.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 cups fresh spinach, chopped
- 1/2 cup feta cheese, crumbled
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Olive oil for drizzling
Preparation:
- Preheat your oven to 375°F (190°C) to ensure it’s ready when your stuffed chicken is prepared.
- In a mixing bowl, combine the chopped spinach, crumbled feta cheese, garlic powder, dried oregano, and a pinch of salt and pepper. Mix until well-combined, creating a flavorful stuffing mixture.
- Take each chicken breast and carefully make a horizontal slit along the side, creating a pocket without cutting all the way through. This pocket will hold the delicious spinach and feta filling.
- Stuff each chicken breast pocket generously with the spinach and feta mixture, ensuring an even distribution of flavors.
- Drizzle a bit of olive oil over the stuffed chicken breasts, and season them with additional salt and pepper to taste.
- Place the stuffed chicken breasts on a baking sheet or in a baking dish, making sure they’re not overcrowded.
- Bake the stuffed chicken breasts in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the filling is hot and bubbly.
- Once cooked, remove the stuffed chicken breasts from the oven and let them rest for a few minutes before serving.
- Serve these flavorful stuffed chicken breasts alongside your favorite vegetables or a fresh salad for a complete and satisfying meal.
With just a few simple ingredients and minimal prep time, our Spinach and Feta Stuffed Chicken recipe is a testament to the fact that delicious meals don’t have to be complicated. Whether you’re cooking for a weeknight dinner or entertaining guests, this dish is sure to be a hit. Try it out for yourself and savor the incredible flavors of this quick and easy recipe!